BREAKFAST MENU

Please note: A 10% surcharge is applied on Sundays and Public Holidays

 

Muffin baked daily,coconut, almond & mixed berries (gluten free)  4
Croissant baked daily, jam or Nutella 4
House-made banana bread 4
+ scoop of vanilla icecream 3
Pancake fresh fruit, Canadian maple syrup & whipped creme fraiche  14
+ crispy side of bacon 3
+ scoop of vanilla ice cream 3
Oats & quinoa cinnamon porridge, fresh fruit & citrus zest 12
Sourdough toast (2 slices) butter, jam, Nutella or Vegemite  6
Ham cheese toasty, grain mustard 10

Song tower, brioche bun, poached egg, bacon, mushroom, avocado, hash brown & hollandaise  22
Vege burger, brioche bun, mushroom, avocado, hash brown, spinach & tomato relish 15
Bacon & egg burger, bacon, egg,  spinach, relish & spicy mayo 15
Smashed avocado, sourdough, poached egg, cherry truss tomatoes, lemon & chilli flakes  15
Free range eggs your way, soudough, wilted spinach, grilled bacon 13
Eggs Benedict, brioche bun, poached eggs, wilted spinach, house-smoked salmon, hollandaise  17
Big Breakfast, eggs your way, sourdough, bacon, avocado, mushroom, & spinach  19

SIDES 
Egg, bacon or spinach 3 ea
Avocado, house-smoked salmon, hash brown 4 ea
Gluten free bread (2 slices) 2

GABRIELLE COFFEE   3.5 or 4.5
Espresso, macchiato, piccolo, latte, flat white, cappuccino, long black
+ extra shot, almond milk, mocha 50c
Iced coffee  5.5

TEA DROP SELECTION  4.5
English breakfast, earl grey, peppermint, jasmine green,
Lemon grass & ginger chamomile blossom, sticky chai pot

SMOOTHIES 7.5
Banana, mango & chia seeds
Mixed berries & almonds

Allergens: Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.

(October 2018)